Marutama Ramen, a chain restaurant not just at Japan but penetrated to Indonesia, Singapore, Canada, China and 3 branches at Malaysia. Unlike others ramen restaurant which normally focus on pork broth, Marutama is specialty and pioneer with Toripaotan soup - chicken soup.

The thick chicken soup is cooked for 5 hours daily over high heat and claimed with no preservatives or MSG or any additives; served with their homemade Hakata-styled ramen noodle. Ordering of ramen, you may choose either you would like to have a spicy or non-spicy chicken broth plus the combination of topping you prefer.

Char Siu Tamago Ra-Men come with seaweed, spring onion, ajitsuke tamago & char siu slices. The noodles is different and thinner than others ramen restaurant and it is firm and smooth. The chicken soup is thick savoury flavor with taste of chicken essence.

Aka Tamago Ramen - 7 kinds of ground nuts mixture with chicken soup (mild spicy); Kakuni Tamago Ramen - pork belly tamago

Your choice of ramen if you opts for chicken broth and this can taste as good as usual pork broth.

*Price Range (per person): RM25 - RM40

Other Outlets:

Empire Shopping Gallery, Subang
LG26, Lower Floor, Empire Shopping Gallery, Jalan SS16/1, 47500 Subang Jaya, Selangor, Malaysia.
Tel: 03-5621 0073

Avenue K
Lot 2-7, Level 2, Avenue K, 156, Jalan Ampang, Kuala Lumpur
Tel: 03-2181 8618

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